Saturday, January 23, 2010
I made bee candy last night I use a 4 parts sugar to 1 part water with 1 tsp apple cider vinegar. The secret to making the candy is boiling the mixture with the lid on and cooling it to around 200 degrees. I only had one hive that needed that needed the candy at this point. The hive is by far the weakest hive. I hope they make it.
Posted by Chitwood Family Farm at 8:50 PM